Short-term and insecure contracts, dire working conditions, widespread suffering caused by diet-related diseases. Our current food system leaves a lot to be desired for the people working in and buying from it. Asger Mindegaard and Celia Nyssens look into needed changes to make the EU food system a driver of social sustainability - for producers, workers and consumers alike. In its landmark... ...
Future farming: cultivating people-friendly food systems
- EnviWeb - GMO
- 27. 2 2021 (17:32)